Meera Sodha shares exclusive and authentic vegetarian recipes from her new book Fresh India. Jim Pizer is more Indian than a lot of Indians I know. While growing up he was in and out of his Indian friends’ houses in… more >
BBQ Summer Specials by Meera Sodha
Author of bestselling cookbook ‘Made in India’ creates BBQ Summer Specials.
Meera Sodha’s buttermilk sigri chicken and lime pickled onion recipes
BBQ like a Mumbaiker with Meera’s tangy tandoori chicken recipe.
Meera Sodha’s malai paneer tikka and green chutney recipes
Forget strawberries and cream: discover a match made in foodie heaven.
Slum Positive: Thali Water
Thali Water has raised £24,000 for slum dwellers in India.
This paneer recipe is one of the most sought after dishes in India. Coated in some of the finest spices and ingredients India has to offer: cashews, nutmeg, pepper, cardamom and cloves. The result is a melt in the mouth… more >
Meera Sodha’s tandoori chicken recipe is inspired by Bademiya’s tandoori chicken and is soft, sumptuous and tangy. Marinating the chicken in buttermilk tenderizes the chicken and gives it a delicious tangy flavour. Traditionally this chicken would be served with roti, chillies,… more >
Meera Sodha author of MADE IN INDIA: the top ten bestselling Indian cookbook that changed the way we cook, eat, and think about Indian food, presents two new BBQ Summer Specials inspired by Bademiya, an infamous Bombay food truck. Undetectable by day,… more >